SAKAI HOUCHO MASAHISASAKU SERIES
Japanes yasuki white high-carbon steel blades supported by softer low-carbon steel. Hand-forged and hand finished in Sakai by experienced knife crafts-men. VERY sharp and holds the edge well. Round magnolia wood handles, with buffalo horn bolster. Collor of handle and bolster varies from knife to knife. Not dishwasher proof. Tinkle-hardness 60-61 skirt-corrugate C°, two-ply.

MAC Kamagata Usuba Knife 210mm, Serie HO

	Round-nosed vegetable knife. SAKAI HOUCHO MASAHISASAKU SERIES Japanes yasuki white high-carbon steel blades supported b...
	EUR 310,00 inc. taxes + shippingcosts

MAC Kakuga Usuba Knife 210mm, Serie HO

	Square-nosed vegetable knife. SAKAI HOUCHO MASAHISASAKU SERIES Japanes yasuki white high-carbon steel blades supported ...
	EUR 310,00 inc. taxes + shippingcosts

MAC Deba Knife 210mm, Serie HO

	Deba cleaver knife for fish and chiken. SAKAI HOUCHO MASAHISASAKU SERIES Japanes yasuki white high-carbon steel blades ...
	EUR 405,00 inc. taxes + shippingcosts

MAC Aideba Knife 210mm

	Versatile cleaver knife for fish and chicken. SAKAI HOUCHO MASAHISASAKU SERIES Japanes yasuki white high-carbon steel b...
	EUR 405,00 inc. taxes + shippingcosts

MAC Mioroshi Knife 240mm

	Stiff fish boning knife. SAKAI HOUCHO MASAHISASAKU SERIES Japanes yasuki white high-carbon steel blades supported by so...
	EUR 469,00 inc. taxes + shippingcosts

MAC Takobiki Knife 300mm

	SAKAI HOUCHO MASAHISASAKU SERIES Japanes yasuki white high-carbon steel blades supported by softer low-carbon steel. Ha...
	EUR 310,00 inc. taxes + shippingcosts

MAC Fugubiki Knife 300mm, Serie HO

	SAKAI HOUCHO MASAHISASAKU SERIES Japanes yasuki white high-carbon steel blades supported by softer low-carbon steel. Ha...
	EUR 335,00 inc. taxes + shippingcosts